Laura and Matt’s winery wedding was inspired by the dark, rich tones of fall and the desire for a casual, elegant atmosphere. The couple wanted to embrace the season and complement the natural beauty of their venue.
An image of aubergine purple linens and bright, burnt red flowers, reminiscent of fall leaves, perfectly reflected Laura and Matt’s ideal aesthetic. They chose their winery venue because it was a world away from hotels and country clubs, both of which feature prominently in Laura’s everyday existence as the head of a conference department.
Both Laura and Matt cherished all of the details of their special day, from the invitation suite that set the tone for the event to the heart-shaped wine stoppers perfect for their vineyard wedding. They chose wrought iron trees covered with James Story orchids accented with lots of glowing candle light to accent their space. Perhaps the most unique element was inspired by Matt’s recently-obtained pilot’s license. Instead of “Mr. and Mrs.” signs, they created “Pilot” and “Co-Pilot” signs for the backs of their chairs!
Laura and Matt advise to those planning a wedding would be to make decisions, no matter how difficult, then make peace with them. Ultimately, the wedding is about the experience, and everything else will be okay.
Mazel tov, Laura and Matt!
Photographer: Aaron Watson Photography
Venue: Pippin Hill Farm
Floral Designer: Pat’s Floral Designs
Event Planner: Easton Events
Lighting: Blue Ridge A/V and Lighting
Cake Designer: Favorite Cakes
Equipment Rentals: Festive Fare
Transportation: Groome Transportation
Dress Store: Kleinfeld
Makeup Artist: Lora Elaine
Invitation Designer: rock paper scissors
Submitted via Two Bright Lights
































































































































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