A taco truck, a historic synagogue, and pie, oh my! Jess & James’s wedding at the historic Kahal Kadosh Beth Elohim was a true Charleston original. The location in downtown Charleston, South Carolina lies in between King and Meeting Streets right across from posh Charleston Place hotel. The Taco Boy food truck greeted guests as they arrived to passed hors dourves by Hamby Catering in the courtyard of KKBE pre-ceremony. A traditional Jewish ceremony followed, with both Jess & James escorted down the aisle by their parents to the chuppah, which was made from a family quilt. Jess wore a silk J.Crew fucshia dress for the ceremony that was accented by a custom fascinator by Magar Hatworks. Post-ceremony the couple enjoyed some tacos privately during the yichud tradition, the Jess made a wardrobe change into another J.Crew stunner, this time in melon chiffon. Beer and margaritas flowed during the reception (also at KKBE) to complement the three types of tacos and chips and guac. The cheery tables were decorated with ‘stache-graced straws, flowers made from maps (a nod to James’s travels in the Navy; he also wore custom cuff links and tie clips bearing a map of Charleston), billy buttons in pink and melon-hued glass jars, and challah. Sugar Bakeshop filled the dessert table not with wedding cake, but pies of every flavor and cookie jars filled with yummy flavors like molasses and oatmeal cranberry. Jess & James’d wedding was the perfect going away party for their move to Hawaii, and summed up their personality as a couple to a tee.
Mazel tov, Jess and James!







































Photographer: The Click Chick Photography LLC
Caterer: Hamby Catering & Events
Dress Designer: J.Crew
Cake Designer: Sugar Bakeshop
Event Venue: Kahal Kadosh Beth Elohim












































































































































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